Friday, 14 August 2015

Pulled bbq/Coco cola pork with slaw and fries

Pulled pork cooked in the slow cooker for around 9 hours on low setting. To marinade I smothered the pork in bbq sauce and Chilli flakes before placing in slow cooker and filling with coca cola up to about 2/3 of the pork

Once ready remove and shred with two forks and add left over sauce to moisten if required. 

I also made my own slaw with this (red cabbage, red onion, carrots, coriander. Mustard, chillie) with handcut sweet potato fries. Wholemeal wraps go great with this dish as well as reggae reggae sauce!



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